RECIPE

INSPIRATION

Easy ways to elevate every dish with The Original Black Garlic.

BLACK GARLIC, WINTER IDEAS, VEGETARIAN Katy Heath BLACK GARLIC, WINTER IDEAS, VEGETARIAN Katy Heath

BLACK GARLIC & PARMESAN POTATO WEDGES

Golden, crispy potato wedges with a flavour twist. Black garlic powder, smoky paprika, and Parmesan transform simple baking potatoes into something everyone will fight over. Skin-on for extra texture, perfectly seasoned, and utterly moreish. Serve them alongside burgers, steaks, or with our black garlic ketchup for dipping—they're the side dish that steals the show.

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BLACK GARLIC, WINTER IDEAS, VEGETARIAN, VEGAN Katy Heath BLACK GARLIC, WINTER IDEAS, VEGETARIAN, VEGAN Katy Heath

LENTIL & BLACK GARLIC VEGAN SHEPHERD’S PIE

This hearty vegan shepherd's pie proves that plant-based comfort food can be every bit as satisfying as the original. Green lentils create a rich, protein-packed base, while The Original Black Garlic adds incredible umami depth that makes this dish feel complete and indulgent. Topped with creamy mashed potato and baked until golden, it's the kind of meal that brings everyone to the table — vegan or not. Perfect for Meat-Free Monday, batch cooking, or feeding a crowd.

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SEASONAL ESSENTIALS