"Black garlic, did you say?" a conversation we started in 2008 is getting noisier...
Turn everyday picnics into gourmet summer feasts with The Original Black Garlic. Discover easy ways to add rich, natural umami flavour to every dish.
Introducing The NEW Black Garlic Sea Salt
Our brand-new Black Garlic Sea Salt is the latest way to bring the rich, sweet umami flavour of aged black garlic into your kitchen combined with the distinctive crunch of award-winning Halen Môn Pure Sea Salt.
BBQ Season Starts Here: Effortless Food, Big Flavour
BBQ season is all about bold flavour, smoky grills, and simple food done well. From juicy burgers and sticky skewers to grilled corn, salmon and steak, The Original Black Garlic brings deep umami richness to every bite.
The Ultimate Easter Menu
From roast lamb to spring salads and Easter brunch — discover how black garlic and black lemon transform your Easter cooking with deep flavour and zero fuss.
Mother’s Day Lunch Inspiration: A Simple 3-Course Menu
Looking for Mother’s Day recipe inspiration? This simple three-course lunch menu uses black garlic powder and black lemon powder to add rich umami depth and bright citrus flavour — plus ideas for the perfect Mother’s Day gift.
Celebrating British Pie Week with The Original Black Garlic
British Pie Week 2026 calls for exceptional pies! Discover five incredible recipes featuring black garlic and black lemon - from classic Steak and Kidney Pie with an umami twist to stunning Black Lemon & Honey Cheesecake. Get ready to elevate your pie game.
Heart Health Month: A Simple (and Delicious) Way to Love Your Heart This February
This February for Heart Health Month, discover how black garlic can be a simple and delicious addition to a balanced diet. With its naturally sweet, balsamic flavour and antioxidant content, The Original Black Garlic is an easy way to add depth to everyday meals — from pasta sauces and salad dressings to roasted vegetables, dips, and soups.
National Pizza Day: The Ultimate Homemade Pizza Night (with Black Garlic!)
Celebrate National Pizza Day with The Original Black Garlic! Discover why black garlic is the ultimate pizza topping, get topping inspiration, and enter our epic giveaway to win the ultimate homemade pizza setup.
The Secret Ingredient for Valentine’s Recipes (And Kiss-Friendly Nights)
This Valentine’s Day, cook with confidence. The Original Black Garlic delivers deep, indulgent flavour, impressive health benefits, and none of the dreaded garlic breath — making it the perfect ingredient for romantic, snog-friendly recipes.
Could Black Garlic Be Your Winter Wellness Essential?
With winter here, what you eat can play an important role in supporting your wellbeing. Discover how black garlic — a naturally aged, mellow alternative to raw garlic — can be a simple and delicious addition to your winter diet, without the strong after-effects.
Start 2026 Strong: Why Black Lemon is Your Secret Weapon This Winter
New year, new wellness routine. Black lemon is your secret weapon for staying healthy this winter. Through natural ageing, black lemon contains over 4x more vitamin C than fresh lemon (233.3mg vs 50mg per 100g), making it one of the most efficient ways to support your immune system during cold and flu season. Rich in antioxidants, potassium, and fibre, black lemon helps combat fatigue, enhance iron absorption, and protect your cells from oxidative stress. Easy to use and delicious, simply add black lemon powder to hot water, tea, or your favourite recipes for a natural health boost. No supplements, no fuss—just pure, concentrated lemon power to help you feel your best all winter long.
The Ultimate Veganuary Ingredient: Why Black Garlic Belongs in Every Plant-Based Kitchen
Black garlic is the ultimate Veganuary ingredient. Naturally 100% plant-based and registered with The Vegan Society, it solves the biggest challenge in vegan cooking: umami. That deep, savoury, mouth-filling richness often found in meat and cheese? Black garlic delivers it—without any animal products. Through natural ageing, white garlic becomes sweet, complex, and intensely flavourful, transforming simple plant-based dishes into something genuinely exciting. Use it in pasta sauces, hummus, soups, roasted vegetables, dressings, and vegan gravy for restaurant-quality depth. Available as paste, powder, whole cloves, or pickle, black garlic makes plant-based cooking effortless and delicious. Whether you're new to Veganuary or a seasoned vegan, black garlic ensures your food tastes as good as your reasons for choosing it.
How to build the perfect Christmas cheese board with some black garlic magic!
Build the ultimate festive cheese board with a touch of black garlic magic. From rich, caramel-sweet umami to bold savoury pairings, discover how black garlic pickle, paste and whole cloves can transform your Christmas cheese spread into something truly unforgettable.
Introducing The Original Black Collection — The Ultimate Foodie Gift Set
Meet The Original Black Gift Set — a beautifully crafted collection of eight slow-aged garlic and lemon ingredients designed for food lovers and flavour seekers. From deep black garlic sweetness to bright black lemon citrus, this set brings big, bold, naturally aged flavour to every kitchen. The perfect gift for cooks, foodies, and anyone who loves discovering something new.
Level Up Your Christmas Cooking with The Original Black Garlic 🎄🖤
Bring unforgettable flavour to your festive cooking with slow-aged black garlic. From centrepieces to sides, discover Christmas recipes that transform every roast, sauce, and celebration dish into something extraordinary. Download the free recipe book and level up your Christmas menu.
The Original Black Garlic Expands Its Range with Ketchup & Pickle
We're expanding the range with two new condiments that bring our signature slow-aged black garlic to your everyday meals. Black Garlic Ketchup offers rich, umami-packed sweetness perfect for everything from festive sausage rolls to weeknight burgers. Black Garlic Pickle delivers tangy, spiced whole cloves that transform cheese boards and sandwiches alike. Both are designed to elevate simple dishes with minimal effort—ideal for the festive season and beyond.
Discover The Original Black Lemon
We’re expanding our aged ingredients range with the launch of The Original Black Lemon, available in slices and powder. Made from fresh lemons slowly aged with nothing but heat and time, it delivers bright citrus depth, subtle spice, and concentrated natural goodness.
Introducing Our New Black Garlic Powder: Pure Umami, Made Simple
Discover the newest addition to The Original Black Garlic range — our 100% natural Black Garlic Powder. Packed with rich umami flavour and made from nothing but aged garlic, it’s the simplest way to add depth to your cooking.
Spooktacular Halloween Recipes with Black Garlic
Halloween isn't just about sweets and candy - it's the perfect time to get creative with savoury dishes that look as dramatic as they taste! Black garlic is your secret weapon for creating hauntingly delicious Halloween food. With its naturally dark colour, rich umami flavour, and seriously impressive appearance, discover why black garlic is the ultimate Halloween ingredient for everything from midnight black pasta to vampire's butter.
Black Garlic, Cheese & Wine - A Match Made in Flavour Heaven
Say hello to a flavour trio that just works, explore the perfect pairings of The Original Black Garlic with specific cheeses and wines to elevate your cheeseboards, dinner parties, or Friday nights in.