RECIPE
INSPIRATION
Easy ways to elevate every dish with The Original Black Garlic.
GARLIC & GREENS SUMMER TART
This vibrant, healthy tart is packed with the goodness of black garlic and seasonal veggies with a creamy, protein-rich filling. We use yoghurt in the crust and cottage cheese in the filling to boost the protein and keep it light, with shallots, spinach, peas and late season asparagus bringing in plenty of freshness.
CREAMY BLACK GARLIC & LEMON PAPPARDELLE
Make this creamy Black Garlic & Lemon Pappardelle with The Original Black Garlic Paste. A rich, silky pasta recipe bursting with sweet umami flavour.
CONFIT CHERRY TOMATOES WITH BLACK GARLIC
Sweet, sticky black garlic and slow-cooked cherry tomatoes are a match made in heaven.
This easy confit is packed with rich umami flavour and works beautifully on toast, stirred through pasta, or served with burrata. Simple ingredients, incredible results.
MIXED BEAN CHILLI WITH BLACK GARLIC
Warm up with this rich, smoky vegetarian chilli featuring The Original Black Garlic Paste. Slow-cooked with peppers, beans, and aromatic spices, it’s deep, hearty, and packed with umami flavour.
BLACK GARLIC & TOMATO PASTA
A rich, umami-packed tomato pasta sauce made with roasted cherry tomatoes, black garlic, and herbs. A simple but flavourful upgrade to your everyday pasta night.
STEAMED SEABASS WITH BLACK GARLIC
Delicate sea bass fillets gently steamed over aromatic herbs, black garlic, and lime for a light, flavour-packed dish. Finished with chilli, coriander, and a touch of togarashi, it’s an easy and elegant recipe perfect for a healthy dinner or dinner party.
BLACK GARLIC HUMMUS
A flavourful and creamy hummus recipe with a twist of black garlic for extra depth and umami. Easy to make, full of flavour, and perfect for sharing, snacking, or spreading.


We have a limited run of mini Black Garlic Sea Salt pots that combine the distinctive crunch of Halen Môn Sea Salt with the sweet, umami notes of aged black garlic.
This special salt comes in our brand new refillable green ceramic jar, while stocks last. These little jars are both beautiful and useful like the all the good things in life. Each jar is 6cm high and comes with a wooden spoon. 15g.
Easily adds flavour to:
perfectly ripe summer tomatoes, sliced and dressed in very good olive oil
hardy roasted vegetables like carrots, parsnips, cauliflower and squash
sizzled buttery spring onions or shallots, drizzled over steak or fish before serving
Wild mushrooms stirred through pasta
aubergine parmigiana or pasta alla norma
homemade gravy and a veggie wellington or roast
a quick homemade vinaigrette
Please note - We only ship within the UK