Warm up with this rich, smoky vegetarian chilli featuring The Original Black Garlic Paste. Slow-cooked with peppers, beans, and aromatic spices, it’s deep, hearty, and packed with umami flavour.

A rich, umami-packed tomato pasta sauce made with roasted cherry tomatoes, black garlic, and herbs. A simple but flavourful upgrade to your everyday pasta night.

This oven-baked frittata brings together tender asparagus, creamy feta, and sweet black garlic in a protein-packed dish perfect for brunch, lunch, or picnics.