RECIPE
INSPIRATION
Easy ways to elevate every dish with The Original Black Garlic.
ROASTED CARROT, CHICKPEA AND QUINOA SALAD
Roasted carrots and crispy chickpeas meet fluffy quinoa on a bed of tangy black lemon yoghurt. This vibrant salad is packed with warm spices, fresh rocket, and jewel-like pomegranate seeds for a dish that's as beautiful as it is delicious. Perfect as a light lunch or a colourful side that steals the show.
BLACK GARLIC CHEESE STRAWS
Black garlic cheese straws recipe with puff pastry and parmesan. Easy twisted pastries with beautiful garlic swirls. Perfect for parties or snacks.
BLACK GARLIC VEGAN GRAVY
Black garlic vegan gravy made with wild mushrooms and wine. Silky smooth, deeply flavoured gravy that's dairy-free and ready in 20 minutes.


We have a limited run of mini Black Garlic Sea Salt pots that combine the distinctive crunch of Halen Môn Sea Salt with the sweet, umami notes of aged black garlic.
This special salt comes in our brand new refillable green ceramic jar, while stocks last. These little jars are both beautiful and useful like the all the good things in life. Each jar is 6cm high and comes with a wooden spoon. 15g.
Easily adds flavour to:
perfectly ripe summer tomatoes, sliced and dressed in very good olive oil
hardy roasted vegetables like carrots, parsnips, cauliflower and squash
sizzled buttery spring onions or shallots, drizzled over steak or fish before serving
Wild mushrooms stirred through pasta
aubergine parmigiana or pasta alla norma
homemade gravy and a veggie wellington or roast
a quick homemade vinaigrette
Please note - We only ship within the UK